Shiho Namayuba x Reita Shiga 'Breaking Out of One's Shell' Publication Commemoration of 'The Day I First Ate Takoyaki' (Chuokoron-Shinsha)
| Category | Books & MediaLecture |
| Start | |
| End | |
| Venue / Channel | Bookstore B&B |
| Location | 5-32-6 Daita, Setagaya, Tokyo ↗ |
| Hours | Unknown |
| Paid | Paid来店参加（数量限定・1ドリンク付き）2,750円（税込）、配信参加1,650円（税込） |
| Source |
Organizer Info
- Organizer：
- 本屋 B&BIndependent Venue
- Event Format：
- Lecture
Description
This event is a talk commemorating the publication of Shiho Namayuba's new book 'The Day I First Ate Takoyaki'. The author and guest Reita Shiga will discuss their experiences of breaking out of their shells and the process of updating their worlds as adults. There will also be a signing session for participants.
Why this event was selected
This event commemorates the publication of Shiho Namayuba's new book, which includes content related to Taiwanese culture, thus it was selected.
AI selection may have errors — report issues here
FAQ
- When is this event held?
- The event runs from 2026-05-15T00:00:00+00:00 to 2026-05-15T19:30:00+00:00.
- Where is the event held?
- The event is held at Bookstore B&B (5-32-6 Daita, Setagaya, Tokyo).
- How much does it cost?
- This is a paid event. 来店参加（数量限定・1ドリンク付き）2,750円（税込）、配信参加1,650円（税込）
- What is the source of this information?
- Event information sourced from bookandbeer.com.